Sweet Orange Peel

Nearly identical to a mandarin orange, tangerine is named for its native home of Tangiers, Morocco. Its oil is pressed from the peel of the ripe fruit, releasing a vibrant, cheerful citrus fragrance.

Nutmeg

Nutmeg is the seed of an evergreen tree, indigenous to the Spice Islands. Most commonly ground or steam distilled into essential oil, it has a distinct spicy-sweet flavor that is popular in cooking and traditional medicines around the world.

Cinnamon

With some 200 species found throughout Southeast Asia, East Asia and the Pacific Islands, the baking spice so familiar to us remains highly prized. Extracted through both bark and leaves, its essential oil lends a warm, woody note with a spicy-sweet complexity.

Clove

Cloves are the sun-dried flower buds from the tropical clove tree, grown in Madagascar, Zanzibar and Indonesia. Clove bud oil has a powerful, spicy-fruity, warm, sweet aroma.

Creamy Pumpkin

decadent aroma note of warm baked sugared pumpkin puree blended with whipped cream.